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Class II: temporary or reversible health riskTerminated

Wicks Code: 425FS Recall

Code: 425FS

Wicks · Trainer, PA

Risk level
Class II
Reported by FDA
Jul 26, 2017
Recall ID
F-0303-2017
Check your lot numberHow we source this data

Summary

Wicks recalled Code: 425FS starting Jun 7, 2017. The FDA classified it as Class II (temporary or reversible health risk) and published enforcement report F-0303-2017 on Jul 26, 2017. Reason: The firm's breaded seafood products were breaded using an ingredient, which was recalled due to undeclared milk. Status: Terminated.

Why it was recalled

The firm's breaded seafood products were breaded using an ingredient, which was recalled due to undeclared milk.

Product description

Code: 425FS; Keep Frozen; Gourmet Salmon Burgers; Net Wt. 6.40 lbs, 24-4.25 OZ patties; Wick's Kitchens, Trainer, PA 19061; Lot # GSB030217, Sell By 9/2/18; Lot # GSB031017, Sell By 9/10/18; Lot # GSB032817, Sell By 9/28/18; Lot # GSB040417, Sell By 10/4/18; Lot # GSB050417, Sell By 11/4/18; Culinary Circle; Gourmet Salmon Cakes; Net Wt. 8 oz.; 2 -4 OZ Cakes; Distributed by Supervalu, Inc., Eden Prairie, MN 55344; Lot # GSB012317, Sell By 7/23/18; Lot # GSB020917, Sell By 08/9/18; Lot # GSB022217, Sell By 08/22/18; Lot # GSB040417, Sell By 10/4/18; Lot # GSB050417, Sell By 11/4/2018;

Lot numbers, UPCs & expiration codes

Gourmet Salmon Burgers Code: 425FS Lot # GSB030217, Sell By 9/2/18; Lot # GSB031017, Sell By 9/10/18; Lot # GSB032817, Sell By 9/28/18; Lot # GSB040417, Sell By 10/4/18; Lot # GSB050417, Sell By 11/4/18; Salmon Cakes Code: SV325R2 Lot # GSB012317, Sell By 7/23/18; Lot # GSB020917, Sell By 08/9/18; Lot # GSB022217, Sell By 08/22/18; Lot # GSB040417, Sell By 10/4/18; Lot # GSB050417, Sell By 11/4/2018;

Where it was sold

MN, NH, OH, PA

What to do if you have this product

  • Compare the brand, size, and lot/UPC codes on your package with the codes above.
  • If it matches, don't eat it. Return it to the store for a refund or throw it away.
  • Wash surfaces and containers that touched the product.
  • If you feel sick after eating it, contact your doctor. In an emergency call 911.

Recall details

Recall number
F-0303-2017
Classification
Class II
Status
Terminated
Recall initiated
Jun 7, 2017
FDA report date
Jul 26, 2017
Quantity
total: 812 units
Recall type
Voluntary: Firm initiated
Recalling firm
Wicks

Original FDA data

Every field from FDA enforcement report F-0303-2017, exactly as published.

Show all FDA fields
City
Trainer
State
PA
Status
Terminated
Country
United States
Event ID
77527
Address
3305 W 2nd St
Code information
Gourmet Salmon Burgers Code: 425FS Lot # GSB030217, Sell By 9/2/18; Lot # GSB031017, Sell By 9/10/18; Lot # GSB032817, Sell By 9/28/18; Lot # GSB040417, Sell By 10/4/18; Lot # GSB050417, Sell By 11/4/18; Salmon Cakes Code: SV325R2 Lot # GSB012317, Sell By 7/23/18; Lot # GSB020917, Sell By 08/9/18; Lot # GSB022217, Sell By 08/22/18; Lot # GSB040417, Sell By 10/4/18; Lot # GSB050417, Sell By 11/4/2018;
Postal code
19061-5101
Report date
Jul 26, 2017
Product type
Food
Recall number
F-0303-2017
Classification
Class II
Recalling firm
Wicks
Product quantity
total: 812 units
Termination date
Jun 21, 2018
Reason for recall
The firm's breaded seafood products were breaded using an ingredient, which was recalled due to undeclared milk.
Voluntary / mandated
Voluntary: Firm initiated
Product description
Code: 425FS; Keep Frozen; Gourmet Salmon Burgers; Net Wt. 6.40 lbs, 24-4.25 OZ patties; Wick's Kitchens, Trainer, PA 19061; Lot # GSB030217, Sell By 9/2/18; Lot # GSB031017, Sell By 9/10/18; Lot # GSB032817, Sell By 9/28/18; Lot # GSB040417, Sell By 10/4/18; Lot # GSB050417, Sell By 11/4/18; Culinary Circle; Gourmet Salmon Cakes; Net Wt. 8 oz.; 2 -4 OZ Cakes; Distributed by Supervalu, Inc., Eden Prairie, MN 55344; Lot # GSB012317, Sell By 7/23/18; Lot # GSB020917, Sell By 08/9/18; Lot # GSB022217, Sell By 08/22/18; Lot # GSB040417, Sell By 10/4/18; Lot # GSB050417, Sell By 11/4/2018;
Distribution pattern
MN, NH, OH, PA
Recall initiation date
Jun 7, 2017
Initial firm notification
Two or more of the following: Email, Fax, Letter, Press Release, Telephone, Visit
Center classification date
Jul 18, 2017

How we source this data

Source: U.S. Food and Drug Administration enforcement report F-0303-2017, published Jul 26, 2017. View the source record (openFDA) · FDA enforcement reports

Last checked against FDA data: . Content last changed: .

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