Why it was recalled
Steak marinade product contains undeclared wheat.
Product description
Wicker's Black Label Steak Marinade, 16 Fl. Oz. (473.28 mL), Ingredients: Soy Sauce (Water, Salt, Hydrolyzed Soy Protein, Corn Syrup, Caramel Coloring), Vinegar, Herbs and Spices
Lot numbers, UPCs & expiration codes
Best by: 10/26/20 Lot Number: 110265
Where it was sold
Arkansas and Tennessee
What to do if you have this product
- Compare the brand, size, and lot/UPC codes on your package with the codes above.
- If it matches, don't eat it. Return it to the store for a refund or throw it away.
- Wash surfaces and containers that touched the product.
- If you feel sick after eating it, contact your doctor. In an emergency call 911.
Recall details
- Recall number
- F-1589-2016
- Classification
- Class II
- Status
- Terminated
- Recall initiated
- Apr 21, 2016
- FDA report date
- Jun 29, 2016
- Quantity
- 68/12 bottles/cases
- Recall type
- Voluntary: Firm initiated
- Recalling firm
- Wicker's Food Products Inc
Original FDA data
Every field from FDA enforcement report F-1589-2016, exactly as published.
Show all FDA fields
- City
- Hornersville
- State
- MO
- Status
- Terminated
- Country
- United States
- Event ID
- 74037
- Address
- 501 Main St
- Code information
- Best by: 10/26/20 Lot Number: 110265
- Postal code
- 63855
- Report date
- Jun 29, 2016
- Product type
- Food
- Recall number
- F-1589-2016
- Classification
- Class II
- Recalling firm
- Wicker's Food Products Inc
- Product quantity
- 68/12 bottles/cases
- Termination date
- Apr 26, 2017
- Reason for recall
- Steak marinade product contains undeclared wheat.
- Voluntary / mandated
- Voluntary: Firm initiated
- Product description
- Wicker's Black Label Steak Marinade, 16 Fl. Oz. (473.28 mL), Ingredients: Soy Sauce (Water, Salt, Hydrolyzed Soy Protein, Corn Syrup, Caramel Coloring), Vinegar, Herbs and Spices
- Distribution pattern
- Arkansas and Tennessee
- Recall initiation date
- Apr 21, 2016
- Initial firm notification
- Telephone
- Center classification date
- Jun 23, 2016