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Class I: serious health riskTerminated

Whole Foods Market Sour Cherry Crostata Recall

Sour Cherry Crostata, 1 pie Net

Whole Foods Market · Emeryville, CA

Risk level
Class I
Reported by FDA
Sep 4, 2013
Recall ID
F-1856-2013
Check your lot numberHow we source this data

Summary

Whole Foods Market recalled Sour Cherry Crostata starting Aug 10, 2013. The FDA classified it as Class I (serious health risk) and published enforcement report F-1856-2013 on Sep 4, 2013. Reason: Egg wash is used on the product and is not listed on the ingredient list or allergen statement. Status: Terminated.

Why it was recalled

Egg wash is used on the product and is not listed on the ingredient list or allergen statement.

Product description

Sour Cherry Crostata, 1 pie Net. Wt. 1 lb. 6 oz (624 g) Whole Foods Market Inc., Emeryville, CA 94608

Lot numbers, UPCs & expiration codes

All units with sell by date prior to 8/14/13 and pack date prior to 8/10/13.

Where it was sold

Northern CA and one location in NV

What to do if you have this product

  • Compare the brand, size, and lot/UPC codes on your package with the codes above.
  • If it matches, don't eat it. Return it to the store for a refund or throw it away.
  • Wash surfaces and containers that touched the product.
  • If you feel sick after eating it, contact your doctor. In an emergency call 911.

Recall details

Recall number
F-1856-2013
Classification
Class I
Status
Terminated
Recall initiated
Aug 10, 2013
FDA report date
Sep 4, 2013
Quantity
~110-120 units a week, both varieties. 19 weeks of production for ~2280 individual crostatas.
Recall type
Voluntary: Firm initiated
Recalling firm
Whole Foods Market

Original FDA data

Every field from FDA enforcement report F-1856-2013, exactly as published.

Show all FDA fields
City
Emeryville
State
CA
Status
Terminated
Country
United States
Event ID
66001
Address
5980 Horton St Ste 200
Code information
All units with sell by date prior to 8/14/13 and pack date prior to 8/10/13.
Postal code
946082057
Report date
Sep 4, 2013
Product type
Food
Recall number
F-1856-2013
Classification
Class I
Recalling firm
Whole Foods Market
Product quantity
~110-120 units a week, both varieties. 19 weeks of production for ~2280 individual crostatas.
Termination date
Aug 29, 2013
Reason for recall
Egg wash is used on the product and is not listed on the ingredient list or allergen statement.
Voluntary / mandated
Voluntary: Firm initiated
Product description
Sour Cherry Crostata, 1 pie Net. Wt. 1 lb. 6 oz (624 g) Whole Foods Market Inc., Emeryville, CA 94608
Distribution pattern
Northern CA and one location in NV
Recall initiation date
Aug 10, 2013
Initial firm notification
E-Mail
Center classification date
Aug 28, 2013

How we source this data

Source: U.S. Food and Drug Administration enforcement report F-1856-2013, published Sep 4, 2013. View the source record (openFDA) · FDA enforcement reports

Last checked against FDA data: . Content last changed: .

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