Why it was recalled
Product tested positive for salmonella.
Product description
HUNGRY JACK Original PANCAKE & WAFFLE MIX NET WT 32 OZ (2 LB) 907 g
Lot numbers, UPCs & expiration codes
7331 501, 7332 501, 7333 501
Where it was sold
Product was distributed in the following states: AL, CA, FL, HI, IA, IL, IN, KS, LA, MD, MI, MN, MO, MS, NC, ND, NE, NY, OH, OK, PA, TN, TX, VA & WI
What to do if you have this product
- Compare the brand, size, and lot/UPC codes on your package with the codes above.
- If it matches, don't eat it. Return it to the store for a refund or throw it away.
- Wash surfaces and containers that touched the product.
- If you feel sick after eating it, contact your doctor. In an emergency call 911.
Recall details
- Recall number
- F-1107-2018
- Classification
- Class II
- Status
- Terminated
- Recall initiated
- Apr 6, 2018
- FDA report date
- Apr 25, 2018
- Quantity
- 9619 cases/12 boxes per case
- Recall type
- Voluntary: Firm initiated
- Recalling firm
- The J.M. Smucker Company, Inc.
Original FDA data
Every field from FDA enforcement report F-1107-2018, exactly as published.
Show all FDA fields
- City
- Orrville
- State
- OH
- Status
- Terminated
- Country
- United States
- Event ID
- 79768
- Address
- 1 Strawberry Ln
- Code information
- 7331 501, 7332 501, 7333 501
- Postal code
- 44667-1241
- Report date
- Apr 25, 2018
- Product type
- Food
- Recall number
- F-1107-2018
- Classification
- Class II
- Recalling firm
- The J.M. Smucker Company, Inc.
- Product quantity
- 9619 cases/12 boxes per case
- Termination date
- Jul 17, 2020
- Reason for recall
- Product tested positive for salmonella.
- Voluntary / mandated
- Voluntary: Firm initiated
- Product description
- HUNGRY JACK Original PANCAKE & WAFFLE MIX NET WT 32 OZ (2 LB) 907 g
- Distribution pattern
- Product was distributed in the following states: AL, CA, FL, HI, IA, IL, IN, KS, LA, MD, MI, MN, MO, MS, NC, ND, NE, NY, OH, OK, PA, TN, TX, VA & WI
- Recall initiation date
- Apr 6, 2018
- Initial firm notification
- Center classification date
- Apr 17, 2018