Why it was recalled
Possible contamination with Listeria monocytogenes
Product description
St. James Smokehouse, Scotch Reserve, Scottish Smoked Salmon, Net Wt 4oz (114g)
Lot numbers, UPCs & expiration codes
Lot #123172, Batch #6550
Where it was sold
16 domestic consignees and 1 international: MALABAR FARMS FOOD SERVICE LTD CARAPO VILLAGE. ARIMA. TRINIDAD. W.I . Tel: 868 642 6329
What to do if you have this product
- Compare the brand, size, and lot/UPC codes on your package with the codes above.
- If it matches, don't eat it. Return it to the store for a refund or throw it away.
- Wash surfaces and containers that touched the product.
- If you feel sick after eating it, contact your doctor. In an emergency call 911.
Recall details
- Recall number
- F-1809-2022
- Classification
- Class I
- Status
- Terminated
- Recall initiated
- Aug 26, 2022
- FDA report date
- Oct 5, 2022
- Quantity
- 11,141 x 4oz packs of Scotch Reserve Scottish Smoked Salmon
- Recall type
- Voluntary: Firm initiated
- Recalling firm
- St. James Smokehouse, Inc.
Original FDA data
Every field from FDA enforcement report F-1809-2022, exactly as published.
Show all FDA fields
- City
- Miami
- State
- FL
- Status
- Terminated
- Country
- United States
- Event ID
- 90823
- Address
- 5850 Nw 32nd Ave
- Code information
- Lot #123172, Batch #6550
- Postal code
- 33142-2117
- Report date
- Oct 5, 2022
- Product type
- Food
- Recall number
- F-1809-2022
- Classification
- Class I
- Recalling firm
- St. James Smokehouse, Inc.
- Product quantity
- 11,141 x 4oz packs of Scotch Reserve Scottish Smoked Salmon
- Termination date
- Dec 1, 2022
- Reason for recall
- Possible contamination with Listeria monocytogenes
- Voluntary / mandated
- Voluntary: Firm initiated
- Product description
- St. James Smokehouse, Scotch Reserve, Scottish Smoked Salmon, Net Wt 4oz (114g)
- Distribution pattern
- 16 domestic consignees and 1 international: MALABAR FARMS FOOD SERVICE LTD CARAPO VILLAGE. ARIMA. TRINIDAD. W.I . Tel: 868 642 6329
- Recall initiation date
- Aug 26, 2022
- Initial firm notification
- Two or more of the following: Email, Fax, Letter, Press Release, Telephone, Visit
- Center classification date
- Sep 29, 2022