Why it was recalled
Firm became aware that the following products contained anchovies which were not declared on the lableing during a routine inspection by the State of MIchigan: Hot & Medium Smoking BBQ; Garlic & Honey horseradish BBQ; Cherry BBQ Sauces.
Product description
Cherry BBQ Sauce
Lot numbers, UPCs & expiration codes
All Lots, 12 oz. glass bottles
Where it was sold
DOMESTIC: MI, PA, OH, IN, IL FOREIGN: NONE
What to do if you have this product
- Compare the brand, size, and lot/UPC codes on your package with the codes above.
- If it matches, don't eat it. Return it to the store for a refund or throw it away.
- Wash surfaces and containers that touched the product.
- If you feel sick after eating it, contact your doctor. In an emergency call 911.
Recall details
- Recall number
- F-1044-2015
- Classification
- Class II
- Status
- Terminated
- Recall initiated
- Dec 5, 2014
- FDA report date
- Feb 18, 2015
- Quantity
- 3 cases (all varieties)
- Recall type
- Voluntary: Firm initiated
- Recalling firm
- Son In Law Products
Original FDA data
Every field from FDA enforcement report F-1044-2015, exactly as published.
Show all FDA fields
- City
- Webberville
- State
- MI
- Status
- Terminated
- Country
- United States
- Event ID
- 70095
- Address
- 4220 IOSCO RD.
- Code information
- All Lots, 12 oz. glass bottles
- Postal code
- 48892
- Report date
- Feb 18, 2015
- Product type
- Food
- Recall number
- F-1044-2015
- Classification
- Class II
- Recalling firm
- Son In Law Products
- Product quantity
- 3 cases (all varieties)
- Termination date
- Apr 16, 2015
- Reason for recall
- Firm became aware that the following products contained anchovies which were not declared on the lableing during a routine inspection by the State of MIchigan: Hot & Medium Smoking BBQ; Garlic & Honey horseradish BBQ; Cherry BBQ Sauces.
- Voluntary / mandated
- Voluntary: Firm initiated
- Product description
- Cherry BBQ Sauce
- Distribution pattern
- DOMESTIC: MI, PA, OH, IN, IL FOREIGN: NONE
- Recall initiation date
- Dec 5, 2014
- Initial firm notification
- Press Release
- Center classification date
- Feb 10, 2015