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Class I: serious health riskTerminated

Seabear Cold Smoked Wild Coho Salmon Lox Recall

Cold Smoked Wild Coho Salmon Lox , Gerard & Dominique Seafoods brand, Reduced Oxygen Pa…

Seabear Company · Anacortes, WA

Risk level
Class I
Reported by FDA
May 2, 2018
Recall ID
F-1127-2018
Check your lot numberHow we source this data

Summary

Seabear recalled Cold Smoked Wild Coho Salmon Lox starting Apr 11, 2018. The FDA classified it as Class I (serious health risk) and published enforcement report F-1127-2018 on May 2, 2018. Reason: Products recalled due to water phase salt deviations and mislabeling of storage instructions on finished products labels. Status: Terminated.

Why it was recalled

Products recalled due to water phase salt deviations and mislabeling of storage instructions on finished products labels

Product description

Cold Smoked Wild Coho Salmon Lox , Gerard & Dominique Seafoods brand, Reduced Oxygen Packaging, Net Wt. 3 oz (85g). UPC 7 52047 92635 4. The package label of the Cold Smoked Coho Salmon bears this instructions "***KEEP REFRIGERATED AT OR BELOW 38 F***". The master case label of the Cold Smoked Coho Salmon bears this instructions: "***Important, keep frozen until used, thaw under refrigeration at 38 F or below. Use By 30 days After Thaw***".

Lot numbers, UPCs & expiration codes

Lot # CSCO-17339/Pack Date 17340. Code is interpreted as follows: CS=Cold Smoked CO=Coho. Julian Date Code-Lot: 17=Year 2017, 339=Day (December 5th) Pack Date is 17340, which is also in Julian Date coding

Where it was sold

nationwide

What to do if you have this product

  • Compare the brand, size, and lot/UPC codes on your package with the codes above.
  • If it matches, don't eat it. Return it to the store for a refund or throw it away.
  • Wash surfaces and containers that touched the product.
  • If you feel sick after eating it, contact your doctor. In an emergency call 911.

Recall details

Recall number
F-1127-2018
Classification
Class I
Status
Terminated
Recall initiated
Apr 11, 2018
FDA report date
May 2, 2018
Quantity
2080/3 oz. units total
Recall type
Voluntary: Firm initiated
Recalling firm
Seabear Company

Original FDA data

Every field from FDA enforcement report F-1127-2018, exactly as published.

Show all FDA fields
City
Anacortes
State
WA
Status
Terminated
Country
United States
Event ID
79807
Address
605 30th St
Code information
Lot # CSCO-17339/Pack Date 17340. Code is interpreted as follows: CS=Cold Smoked CO=Coho. Julian Date Code-Lot: 17=Year 2017, 339=Day (December 5th) Pack Date is 17340, which is also in Julian Date coding
Postal code
98221-2884
Report date
May 2, 2018
Product type
Food
Recall number
F-1127-2018
Classification
Class I
Recalling firm
Seabear Company
Product quantity
2080/3 oz. units total
Termination date
Sep 10, 2018
Reason for recall
Products recalled due to water phase salt deviations and mislabeling of storage instructions on finished products labels
Voluntary / mandated
Voluntary: Firm initiated
Product description
Cold Smoked Wild Coho Salmon Lox , Gerard & Dominique Seafoods brand, Reduced Oxygen Packaging, Net Wt. 3 oz (85g). UPC 7 52047 92635 4. The package label of the Cold Smoked Coho Salmon bears this instructions "***KEEP REFRIGERATED AT OR BELOW 38 F***". The master case label of the Cold Smoked Coho Salmon bears this instructions: "***Important, keep frozen until used, thaw under refrigeration at 38 F or below. Use By 30 days After Thaw***".
Distribution pattern
nationwide
Recall initiation date
Apr 11, 2018
Initial firm notification
Two or more of the following: Email, Fax, Letter, Press Release, Telephone, Visit
Center classification date
Apr 29, 2018

How we source this data

Source: U.S. Food and Drug Administration enforcement report F-1127-2018, published May 2, 2018. View the source record (openFDA) · FDA enforcement reports

Last checked against FDA data: . Content last changed: .

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