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Class II: temporary or reversible health riskTerminated

Schmidt Baking Patato Bread Recall

PATATO BREAD ( Under the following Trade Names - O/T 2PK, O/T )

Schmidt Baking Co., Inc. · Baltimore, MD

Risk level
Class II
Reported by FDA
Mar 7, 2018
Recall ID
F-0865-2018
Check your lot numberHow we source this data

Summary

Schmidt Baking recalled Patato Bread starting Dec 27, 2017. The FDA classified it as Class II (temporary or reversible health risk) and published enforcement report F-0865-2018 on Mar 7, 2018. Reason: Schmidt Baking Company has decided to initiate a recall of various bread products, after being informed by one of their vendors that the ingredient supplied to them by the vendor is under recall. Potential of foreign material in product. Status: Terminated.

Why it was recalled

Schmidt Baking Company has decided to initiate a recall of various bread products, after being informed by one of their vendors that the ingredient supplied to them by the vendor is under recall. Potential of foreign material in product.

Product description

PATATO BREAD ( Under the following Trade Names - O/T 2PK, O/T )

Lot numbers, UPCs & expiration codes

Julian code Dates are - 344, and 345

Where it was sold

Product was distributed to various retail distribution centers in the United States Maryland, Delaware, Virginia, West Virginia, Connecticut, Pennsylvania, New Jersey, New York.

What to do if you have this product

  • Compare the brand, size, and lot/UPC codes on your package with the codes above.
  • If it matches, don't eat it. Return it to the store for a refund or throw it away.
  • Wash surfaces and containers that touched the product.
  • If you feel sick after eating it, contact your doctor. In an emergency call 911.

Recall details

Recall number
F-0865-2018
Classification
Class II
Status
Terminated
Recall initiated
Dec 27, 2017
FDA report date
Mar 7, 2018
Quantity
41750 Tray Count
Recall type
Voluntary: Firm initiated
Recalling firm
Schmidt Baking Co., Inc.

Original FDA data

Every field from FDA enforcement report F-0865-2018, exactly as published.

Show all FDA fields
City
Baltimore
State
MD
Status
Terminated
Country
United States
Event ID
78837
Address
7801 Fitch Ln
Code information
Julian code Dates are - 344, and 345
Postal code
21236-3916
Report date
Mar 7, 2018
Product type
Food
Recall number
F-0865-2018
Classification
Class II
Recalling firm
Schmidt Baking Co., Inc.
Product quantity
41750 Tray Count
Termination date
Mar 1, 2018
Reason for recall
Schmidt Baking Company has decided to initiate a recall of various bread products, after being informed by one of their vendors that the ingredient supplied to them by the vendor is under recall. Potential of foreign material in product.
Voluntary / mandated
Voluntary: Firm initiated
Product description
PATATO BREAD ( Under the following Trade Names - O/T 2PK, O/T )
Distribution pattern
Product was distributed to various retail distribution centers in the United States Maryland, Delaware, Virginia, West Virginia, Connecticut, Pennsylvania, New Jersey, New York.
Recall initiation date
Dec 27, 2017
Initial firm notification
Letter
Center classification date
Feb 27, 2018

How we source this data

Source: U.S. Food and Drug Administration enforcement report F-0865-2018, published Mar 7, 2018. View the source record (openFDA) · FDA enforcement reports

Last checked against FDA data: . Content last changed: .

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