Why it was recalled
Product was made with milk powder recalled by the supplier due to Salmonella contamination.
Product description
1P Original Smokehouse Unit for 300 lbs. of Meat, Part #: 180002964. Net Wt 15.10 lbs (6.85kg). PS Seasoning & Spices 216W Pleasant St Iron Ridge, WI 53035.
Lot numbers, UPCs & expiration codes
Lot #: 2025-44770 Exp 05/27/2027
Where it was sold
Nationwide
What to do if you have this product
- Compare the brand, size, and lot/UPC codes on your package with the codes above.
- If it matches, don't eat it. Return it to the store for a refund or throw it away.
- Wash surfaces and containers that touched the product.
- If you feel sick after eating it, contact your doctor. In an emergency call 911.
Recall details
- Recall number
- H-0815-2026
- Classification
- Class I
- Status
- Ongoing
- Recall initiated
- Apr 22, 2026
- FDA report date
- May 27, 2026
- Quantity
- 5375.6 lbs
- Recall type
- Voluntary: Firm initiated
- Recalling firm
- PS Seasoning & Spices, Inc.
Original FDA data
Every field from FDA enforcement report H-0815-2026, exactly as published.
Show all FDA fields
- City
- Iron Ridge
- State
- WI
- Status
- Ongoing
- Country
- United States
- Event ID
- 98822
- Address
- 216 W Pleasant St
- Code information
- Lot #: 2025-44770 Exp 05/27/2027
- Postal code
- 53035-9665
- Report date
- May 27, 2026
- Product type
- Food
- Recall number
- H-0815-2026
- Classification
- Class I
- Recalling firm
- PS Seasoning & Spices, Inc.
- Product quantity
- 5375.6 lbs
- Reason for recall
- Product was made with milk powder recalled by the supplier due to Salmonella contamination.
- Voluntary / mandated
- Voluntary: Firm initiated
- Product description
- 1P Original Smokehouse Unit for 300 lbs. of Meat, Part #: 180002964. Net Wt 15.10 lbs (6.85kg). PS Seasoning & Spices 216W Pleasant St Iron Ridge, WI 53035.
- Distribution pattern
- Nationwide
- Recall initiation date
- Apr 22, 2026
- Initial firm notification
- Two or more of the following: Email, Fax, Letter, Press Release, Telephone, Visit
- Center classification date
- May 21, 2026