Why it was recalled
Improperly eviscerated which may result in Clostridium botulinum contamination
Product description
Dried Herring Fish 7 oz.
Lot numbers, UPCs & expiration codes
Lot Code: 26020. Expiration: 06.12.28 UPC Codes: 6946976817911
Where it was sold
AZ, CA, FL, HI, IL, KS, LA, MD, MO, NC, NH, NV, NY, OK, OR, PA, TX, UT, WA
What to do if you have this product
- Compare the brand, size, and lot/UPC codes on your package with the codes above.
- If it matches, don't eat it. Return it to the store for a refund or throw it away.
- Wash surfaces and containers that touched the product.
- If you feel sick after eating it, contact your doctor. In an emergency call 911.
Recall details
- Recall number
- H-1080-2026
- Classification
- Class I
- Status
- Ongoing
- Recall initiated
- Jun 2, 2026
- FDA report date
- Jul 1, 2026
- Quantity
- 69 cases
- Recall type
- Voluntary: Firm initiated
- Recalling firm
- Prime Food Processing LLC.
Original FDA data
Every field from FDA enforcement report H-1080-2026, exactly as published.
Show all FDA fields
- City
- Brooklyn
- State
- NY
- Status
- Ongoing
- Country
- United States
- Event ID
- 99147
- Address
- 300 Vandervoort Ave
- Code information
- Lot Code: 26020. Expiration: 06.12.28 UPC Codes: 6946976817911
- Postal code
- 11211-1715
- Report date
- Jul 1, 2026
- Product type
- Food
- Recall number
- H-1080-2026
- Classification
- Class I
- Recalling firm
- Prime Food Processing LLC.
- Product quantity
- 69 cases
- Reason for recall
- Improperly eviscerated which may result in Clostridium botulinum contamination
- Voluntary / mandated
- Voluntary: Firm initiated
- Product description
- Dried Herring Fish 7 oz.
- Distribution pattern
- AZ, CA, FL, HI, IL, KS, LA, MD, MO, NC, NH, NV, NY, OK, OR, PA, TX, UT, WA
- Recall initiation date
- Jun 2, 2026
- Initial firm notification
- Press Release
- Center classification date
- Jun 22, 2026