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Class II: temporary or reversible health riskTerminated

Mai Cuisine Wok st. Shrimp Lo Mein UPC: 84003140405 Recall

Wok st. Shrimp Lo Mein UPC: 84003140405 Products were sold from Genji Sushi counters…

Mai Cuisine · San Francisco, CA

Risk level
Class II
Reported by FDA
Sep 8, 2021
Recall ID
F-0946-2021
Check your lot numberHow we source this data

Summary

Mai Cuisine recalled Wok st. Shrimp Lo Mein UPC: 84003140405 starting Aug 13, 2021. The FDA classified it as Class II (temporary or reversible health risk) and published enforcement report F-0946-2021 on Sep 8, 2021. Reason: Recall initiated after notification from supplier of recall of frozen shrimp due to Salmonella contamination that had been used in sushi products. Status: Terminated.

Why it was recalled

Recall initiated after notification from supplier of recall of frozen shrimp due to Salmonella contamination that had been used in sushi products.

Product description

Wok st. Shrimp Lo Mein UPC: 84003140405 Products were sold from Genji Sushi counters inside Whole Foods Market stores

Lot numbers, UPCs & expiration codes

The products can be identified with the Hand-Crafted date of 8/12/2021 and 8/13/2021 and Best By Date of 08/13/2021 and 08/14/2021

Where it was sold

Northern CA only

What to do if you have this product

  • Compare the brand, size, and lot/UPC codes on your package with the codes above.
  • If it matches, don't eat it. Return it to the store for a refund or throw it away.
  • Wash surfaces and containers that touched the product.
  • If you feel sick after eating it, contact your doctor. In an emergency call 911.

Recall details

Recall number
F-0946-2021
Classification
Class II
Status
Terminated
Recall initiated
Aug 13, 2021
FDA report date
Sep 8, 2021
Quantity
1490 packages - all Genji products
Recall type
Voluntary: Firm initiated
Recalling firm
Mai Cuisine

Original FDA data

Every field from FDA enforcement report F-0946-2021, exactly as published.

Show all FDA fields
City
San Francisco
State
CA
Status
Terminated
Country
United States
Event ID
88495
Address
475 6th St
Address (line 2)
Ktchn 10
Code information
The products can be identified with the Hand-Crafted date of 8/12/2021 and 8/13/2021 and Best By Date of 08/13/2021 and 08/14/2021
Postal code
94103-4706
Report date
Sep 8, 2021
Product type
Food
Recall number
F-0946-2021
Classification
Class II
Recalling firm
Mai Cuisine
Product quantity
1490 packages - all Genji products
Termination date
Sep 23, 2021
Reason for recall
Recall initiated after notification from supplier of recall of frozen shrimp due to Salmonella contamination that had been used in sushi products.
Voluntary / mandated
Voluntary: Firm initiated
Product description
Wok st. Shrimp Lo Mein UPC: 84003140405 Products were sold from Genji Sushi counters inside Whole Foods Market stores
Distribution pattern
Northern CA only
Recall initiation date
Aug 13, 2021
Initial firm notification
E-Mail
Center classification date
Sep 2, 2021

How we source this data

Source: U.S. Food and Drug Administration enforcement report F-0946-2021, published Sep 8, 2021. View the source record (openFDA) · FDA enforcement reports

Last checked against FDA data: . Content last changed: .

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