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Class II: temporary or reversible health riskTerminated

Jensens Old Fashioned Smokehouse Teriyaki hot smoked Atlantic salmon Recall

Teriyaki hot smoked Atlantic salmon, Teriyaki hot smoked King salmon, Teriyaki hot…

Jensens Old Fashioned Smokehouse Inc · Seattle, WA

Risk level
Class II
Reported by FDA
Apr 13, 2016
Recall ID
F-1018-2016
Check your lot numberHow we source this data

Summary

Jensens Old Fashioned Smokehouse recalled Teriyaki hot smoked Atlantic salmon starting Nov 19, 2015. The FDA classified it as Class II (temporary or reversible health risk) and published enforcement report F-1018-2016 on Apr 13, 2016. Reason: Teriyaki hot smoked Atlantic salmon, Teriyaki hot smoked King salmon, Teriyaki hot smoked Sockeye salmon, and Teriyaki hot smoked salmon (no species listed) are recalled due to undeclared wheat and soy sauce. Status: Terminated.

Why it was recalled

Teriyaki hot smoked Atlantic salmon, Teriyaki hot smoked King salmon, Teriyaki hot smoked Sockeye salmon, and Teriyaki hot smoked salmon (no species listed) are recalled due to undeclared wheat and soy sauce.

Product description

Teriyaki hot smoked Atlantic salmon, Teriyaki hot smoked King salmon, Teriyaki hot smoked Sockeye salmon, Teriyaki hot smoked salmon (no species listed). Product was packed in bulk cases, 10 lbs. each, sold in bulk bin. There are no retail packages and NO UPC.

Lot numbers, UPCs & expiration codes

Lot codes of products distributed to consignee between June 29, 2015 and October 13, 2015 are: 517301, 519102, 519801, 520402, 520802, 520806, 521314, 522202, 523906, 524014, 524306, 524514, 524714, 525814, 526114, 526406, and 526814. *******LOT CODES OF TERIYAKI SMOKED KING SALMON SOLD ONSITE AT JENSEN's between December 26, 2014 and November 19, 2015 are******** 517001, 519101, and 522301. The code breaks down as: 1st digit: corresponds to the last digit of the year the fish was received at Jensens; 2nd, 3rd, 4th digits: represent the Julian date the fish was received; 5th and 6th digits: represent the species of the fish

Where it was sold

distributed in Washington only

What to do if you have this product

  • Compare the brand, size, and lot/UPC codes on your package with the codes above.
  • If it matches, don't eat it. Return it to the store for a refund or throw it away.
  • Wash surfaces and containers that touched the product.
  • If you feel sick after eating it, contact your doctor. In an emergency call 911.

Recall details

Recall number
F-1018-2016
Classification
Class II
Status
Terminated
Recall initiated
Nov 19, 2015
FDA report date
Apr 13, 2016
Quantity
distributed 1533.89 lbs. to consignee and sold 138.91 lbs. on site
Recall type
Voluntary: Firm initiated
Recalling firm
Jensens Old Fashioned Smokehouse Inc

Original FDA data

Every field from FDA enforcement report F-1018-2016, exactly as published.

Show all FDA fields
City
Seattle
State
WA
Status
Terminated
Country
United States
Event ID
72722
Address
10520 Greenwood Ave N
Code information
Lot codes of products distributed to consignee between June 29, 2015 and October 13, 2015 are: 517301, 519102, 519801, 520402, 520802, 520806, 521314, 522202, 523906, 524014, 524306, 524514, 524714, 525814, 526114, 526406, and 526814. *******LOT CODES OF TERIYAKI SMOKED KING SALMON SOLD ONSITE AT JENSEN's between December 26, 2014 and November 19, 2015 are******** 517001, 519101, and 522301. The code breaks down as: 1st digit: corresponds to the last digit of the year the fish was received at Jensens; 2nd, 3rd, 4th digits: represent the Julian date the fish was received; 5th and 6th digits: represent the species of the fish
Postal code
98133-8721
Report date
Apr 13, 2016
Product type
Food
Recall number
F-1018-2016
Classification
Class II
Recalling firm
Jensens Old Fashioned Smokehouse Inc
Product quantity
distributed 1533.89 lbs. to consignee and sold 138.91 lbs. on site
Termination date
Apr 6, 2016
Reason for recall
Teriyaki hot smoked Atlantic salmon, Teriyaki hot smoked King salmon, Teriyaki hot smoked Sockeye salmon, and Teriyaki hot smoked salmon (no species listed) are recalled due to undeclared wheat and soy sauce.
Voluntary / mandated
Voluntary: Firm initiated
Product description
Teriyaki hot smoked Atlantic salmon, Teriyaki hot smoked King salmon, Teriyaki hot smoked Sockeye salmon, Teriyaki hot smoked salmon (no species listed). Product was packed in bulk cases, 10 lbs. each, sold in bulk bin. There are no retail packages and NO UPC.
Distribution pattern
distributed in Washington only
Recall initiation date
Nov 19, 2015
Initial firm notification
Telephone
Center classification date
Apr 4, 2016

How we source this data

Source: U.S. Food and Drug Administration enforcement report F-1018-2016, published Apr 13, 2016. View the source record (openFDA) · FDA enforcement reports

Last checked against FDA data: . Content last changed: .

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