Why it was recalled
Jensen's Old Fashioned Smokehouse, Inc. is recalling Alaska King Salmon Garlic Pepper Hot Smoked Salmon because it may not be labeled "KEEP FROZEN" and it has the potential to be contaminated with Clostridium botulinum.
Product description
Low salt, vacuum packaged, Garlic Pepper Hot Smoked Salmon with Hardwood. AKS (Alaska King Salmon) product is labeled in parts: "***Garlic Pepper Smoked Salmon product ***GARLIC PEPPER SMOKED SALMON ***INGREDIENTS: SALMON, SALT, BROWN SUGAR, GARLIC, PEPPER, HARDWOOD SMOKE***".
Lot numbers, UPCs & expiration codes
lot numbers with the first four numbers starting with 1104 through 3104.
Where it was sold
Distributed in Washington
What to do if you have this product
- Compare the brand, size, and lot/UPC codes on your package with the codes above.
- If it matches, don't eat it. Return it to the store for a refund or throw it away.
- Wash surfaces and containers that touched the product.
- If you feel sick after eating it, contact your doctor. In an emergency call 911.
Recall details
- Recall number
- F-1397-2014
- Classification
- Class II
- Status
- Terminated
- Recall initiated
- Apr 29, 2013
- FDA report date
- Jan 22, 2014
- Quantity
- Unknown
- Recall type
- Voluntary: Firm initiated
- Recalling firm
- Jensens Old Fashioned Smokehouse Inc
Original FDA data
Every field from FDA enforcement report F-1397-2014, exactly as published.
Show all FDA fields
- City
- Seattle
- State
- WA
- Status
- Terminated
- Country
- United States
- Event ID
- 65264
- Address
- 10520 Greenwood Ave N
- Code information
- lot numbers with the first four numbers starting with 1104 through 3104.
- Postal code
- 98133-8721
- Report date
- Jan 22, 2014
- Product type
- Food
- Recall number
- F-1397-2014
- Classification
- Class II
- Recalling firm
- Jensens Old Fashioned Smokehouse Inc
- Product quantity
- Unknown
- Termination date
- Dec 12, 2017
- Reason for recall
- Jensen's Old Fashioned Smokehouse, Inc. is recalling Alaska King Salmon Garlic Pepper Hot Smoked Salmon because it may not be labeled "KEEP FROZEN" and it has the potential to be contaminated with Clostridium botulinum.
- Voluntary / mandated
- Voluntary: Firm initiated
- Product description
- Low salt, vacuum packaged, Garlic Pepper Hot Smoked Salmon with Hardwood. AKS (Alaska King Salmon) product is labeled in parts: "***Garlic Pepper Smoked Salmon product ***GARLIC PEPPER SMOKED SALMON ***INGREDIENTS: SALMON, SALT, BROWN SUGAR, GARLIC, PEPPER, HARDWOOD SMOKE***".
- Distribution pattern
- Distributed in Washington
- Recall initiation date
- Apr 29, 2013
- Initial firm notification
- Two or more of the following: Email, Fax, Letter, Press Release, Telephone, Visit
- Center classification date
- Jan 10, 2014