Why it was recalled
Cumin may contain undeclared peanut protein
Product description
VITARROZ SAZON CON CULANTRO Y ACHIOTE CORIANDER & ANNATTO, NET WT. 6.34 OZ. 180g, Jumbo SOBRES 36 PACKETS, UPC 0 72670 04255 0.
Lot numbers, UPCs & expiration codes
lot numbers 27012014 or 30212014
Where it was sold
Nationwide
What to do if you have this product
- Compare the brand, size, and lot/UPC codes on your package with the codes above.
- If it matches, don't eat it. Return it to the store for a refund or throw it away.
- Wash surfaces and containers that touched the product.
- If you feel sick after eating it, contact your doctor. In an emergency call 911.
Recall details
- Recall number
- F-1942-2015
- Classification
- Class II
- Status
- Terminated
- Recall initiated
- Feb 20, 2015
- FDA report date
- Apr 15, 2015
- Quantity
- 504 cases total (441 cases 60/36 and 63 cases 15/36)
- Recall type
- Voluntary: Firm initiated
- Recalling firm
- Iberia Foods Company of New York, Inc
Original FDA data
Every field from FDA enforcement report F-1942-2015, exactly as published.
Show all FDA fields
- City
- Brooklyn
- State
- NY
- Status
- Terminated
- Country
- United States
- Event ID
- 70639
- Address
- 1900 Linden Blvd
- Code information
- lot numbers 27012014 or 30212014
- Postal code
- 11207-6806
- Report date
- Apr 15, 2015
- Product type
- Food
- Recall number
- F-1942-2015
- Classification
- Class II
- Recalling firm
- Iberia Foods Company of New York, Inc
- Product quantity
- 504 cases total (441 cases 60/36 and 63 cases 15/36)
- Termination date
- Mar 31, 2017
- Reason for recall
- Cumin may contain undeclared peanut protein
- Voluntary / mandated
- Voluntary: Firm initiated
- Product description
- VITARROZ SAZON CON CULANTRO Y ACHIOTE CORIANDER & ANNATTO, NET WT. 6.34 OZ. 180g, Jumbo SOBRES 36 PACKETS, UPC 0 72670 04255 0.
- Distribution pattern
- Nationwide
- Recall initiation date
- Feb 20, 2015
- Initial firm notification
- Two or more of the following: Email, Fax, Letter, Press Release, Telephone, Visit
- Center classification date
- Apr 9, 2015