Why it was recalled
Use of ingredient with violative pesticide residue.
Product description
Houston Culinary Center Greek Pasta Salad Kit
Lot numbers, UPCs & expiration codes
Sell By Dates: 9/19/15, 9/21/15, 9/25/15, 9/26/15
Where it was sold
Texas
What to do if you have this product
- Compare the brand, size, and lot/UPC codes on your package with the codes above.
- If it matches, don't eat it. Return it to the store for a refund or throw it away.
- Wash surfaces and containers that touched the product.
- If you feel sick after eating it, contact your doctor. In an emergency call 911.
Recall details
- Recall number
- F-0281-2016
- Classification
- Class III
- Status
- Terminated
- Recall initiated
- Sep 18, 2015
- FDA report date
- Dec 23, 2015
- Quantity
- 191 units
- Recall type
- Voluntary: Firm initiated
- Recalling firm
- H E B
Original FDA data
Every field from FDA enforcement report F-0281-2016, exactly as published.
Show all FDA fields
- City
- San Antonio
- State
- TX
- Status
- Terminated
- Country
- United States
- Event ID
- 72275
- Address
- 646 S Main Ave
- Code information
- Sell By Dates: 9/19/15, 9/21/15, 9/25/15, 9/26/15
- Postal code
- 78204-1210
- Report date
- Dec 23, 2015
- Product type
- Food
- Recall number
- F-0281-2016
- Classification
- Class III
- Recalling firm
- H E B
- Product quantity
- 191 units
- Termination date
- Aug 2, 2016
- Reason for recall
- Use of ingredient with violative pesticide residue.
- Voluntary / mandated
- Voluntary: Firm initiated
- Product description
- Houston Culinary Center Greek Pasta Salad Kit
- Distribution pattern
- Texas
- Recall initiation date
- Sep 18, 2015
- Initial firm notification
- Center classification date
- Dec 16, 2015