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Class III: unlikely to cause harmTerminated

HEB Herb Seared Salmon Recall

HEB Herb Seared Salmon, Broccoli, Rice SS

H E B · San Antonio, TX

Risk level
Class III
Reported by FDA
Dec 23, 2015
Recall ID
F-0276-2016
Check your lot numberHow we source this data

Summary

H E B recalled HEB Herb Seared Salmon starting Sep 18, 2015. The FDA classified it as Class III (unlikely to cause harm) and published enforcement report F-0276-2016 on Dec 23, 2015. Reason: Use of ingredient with violative pesticide residue. Status: Terminated.

Why it was recalled

Use of ingredient with violative pesticide residue.

Product description

HEB Herb Seared Salmon, Broccoli, Rice SS

Lot numbers, UPCs & expiration codes

27909800000

Where it was sold

Texas

What to do if you have this product

  • Compare the brand, size, and lot/UPC codes on your package with the codes above.
  • If it matches, don't eat it. Return it to the store for a refund or throw it away.
  • Wash surfaces and containers that touched the product.
  • If you feel sick after eating it, contact your doctor. In an emergency call 911.

Recall details

Recall number
F-0276-2016
Classification
Class III
Status
Terminated
Recall initiated
Sep 18, 2015
FDA report date
Dec 23, 2015
Quantity
80 units
Recall type
Voluntary: Firm initiated
Recalling firm
H E B

Original FDA data

Every field from FDA enforcement report F-0276-2016, exactly as published.

Show all FDA fields
City
San Antonio
State
TX
Status
Terminated
Country
United States
Event ID
72275
Address
646 S Main Ave
Code information
27909800000
Postal code
78204-1210
Report date
Dec 23, 2015
Product type
Food
Recall number
F-0276-2016
Classification
Class III
Recalling firm
H E B
Product quantity
80 units
Termination date
Aug 2, 2016
Reason for recall
Use of ingredient with violative pesticide residue.
Voluntary / mandated
Voluntary: Firm initiated
Product description
HEB Herb Seared Salmon, Broccoli, Rice SS
Distribution pattern
Texas
Recall initiation date
Sep 18, 2015
Initial firm notification
E-Mail
Center classification date
Dec 16, 2015

How we source this data

Source: U.S. Food and Drug Administration enforcement report F-0276-2016, published Dec 23, 2015. View the source record (openFDA) · FDA enforcement reports

Last checked against FDA data: . Content last changed: .

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