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Class II: temporary or reversible health riskTerminated

Great Northern Bakehouse Inc. dba Le Petit Outre Whole Wheat Bread Recall

Whole Wheat Bread, each loaf has a net wt

Great Northern Bakehouse Inc. dba Le Petit Outre · Missoula, MT

Risk level
Class II
Reported by FDA
Jan 25, 2017
Recall ID
F-1254-2017
Check your lot numberHow we source this data

Summary

Great Northern Bakehouse Inc. dba Le Petit Outre recalled Whole Wheat Bread starting Dec 14, 2016. The FDA classified it as Class II (temporary or reversible health risk) and published enforcement report F-1254-2017 on Jan 25, 2017. Reason: Whole Wheat Bread is recalled due to undeclared soy lecithin. The soy allergen is present in DDA pan spray (release agent) and the firm used it to spray the loaf pans. Status: Terminated.

Why it was recalled

Whole Wheat Bread is recalled due to undeclared soy lecithin. The soy allergen is present in DDA pan spray (release agent) and the firm used it to spray the loaf pans.

Product description

Whole Wheat Bread, each loaf has a net wt. 32 oz.. The UPC is code 6 36428 50200 2.

Lot numbers, UPCs & expiration codes

Pull by date of 12/15 and 12/16

Where it was sold

distributed in MT only

What to do if you have this product

  • Compare the brand, size, and lot/UPC codes on your package with the codes above.
  • If it matches, don't eat it. Return it to the store for a refund or throw it away.
  • Wash surfaces and containers that touched the product.
  • If you feel sick after eating it, contact your doctor. In an emergency call 911.

Recall details

Recall number
F-1254-2017
Classification
Class II
Status
Terminated
Recall initiated
Dec 14, 2016
FDA report date
Jan 25, 2017
Quantity
103 units
Recall type
Voluntary: Firm initiated
Recalling firm
Great Northern Bakehouse Inc. dba Le Petit Outre

Original FDA data

Every field from FDA enforcement report F-1254-2017, exactly as published.

Show all FDA fields
City
Missoula
State
MT
Status
Terminated
Country
United States
Event ID
75958
Address
2600 South 3rd St West
Code information
Pull by date of 12/15 and 12/16
Postal code
59804
Report date
Jan 25, 2017
Product type
Food
Recall number
F-1254-2017
Classification
Class II
Recalling firm
Great Northern Bakehouse Inc. dba Le Petit Outre
Product quantity
103 units
Termination date
Feb 9, 2017
Reason for recall
Whole Wheat Bread is recalled due to undeclared soy lecithin. The soy allergen is present in DDA pan spray (release agent) and the firm used it to spray the loaf pans.
Voluntary / mandated
Voluntary: Firm initiated
Product description
Whole Wheat Bread, each loaf has a net wt. 32 oz.. The UPC is code 6 36428 50200 2.
Distribution pattern
distributed in MT only
Recall initiation date
Dec 14, 2016
Initial firm notification
Letter
Center classification date
Jan 13, 2017

How we source this data

Source: U.S. Food and Drug Administration enforcement report F-1254-2017, published Jan 25, 2017. View the source record (openFDA) · FDA enforcement reports

Last checked against FDA data: . Content last changed: .

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