Why it was recalled
Product may be contaminated with Salmonella.
Product description
Frontier Natural Products Co-Op Garlic Powder, Certified Organic, Non-Irradiated with responsible firm name Frontier Norway, IA packaged in the following configurations: (1) Foil packet labeled Powdered Garlic Allium sativum, Net 453 g 16 oz. UPC code 0 89836 00352 2; (2) Glass bottle with green plastic cap labeled Garlic Powder, Net Wt. 2.33 oz (66 g) UPC code 0 89836 18351 4; and (3) Poly-lined plastic bag inside of a cardboard box labeled Powdered Garlic Allium sativum, Net 11.3 Kg 25 LB UPC code 0 89836 80352 8.
Lot numbers, UPCs & expiration codes
(1) Powdered Garlic: lots 4156 and 4171 use by Jun 2017; lot 4238 use by Aug 2017; lot 4297 use by Oct 2017; lot 4325 use by Nov 2017; lot 4342 use by Dec 2017; lots 5033 and 5041 use by Feb 2018; (2) Garlic powder: lot 4183 use by Jul 2017; lot 4224 use by Aug 2017; lot 4268 use by Sep 2017; lot 4315 use by Nov 2017; lot 4349 use by Dec 2017; and lot 5023 use by Jan 2017; and (3) Bulk Powdered Garlic: lot 4171 use by Jun 2017; lot 4238 use by Aug 2017; lot 4297 use by Oct 2017; lot 4325 use by Nov 2017; lot 4342 use by Dec 2017; and lot 5033 use by Feb 2017.
Where it was sold
Product was distributed nationwide, as well as to Puerto Rico and The Virgin Islands. Foreign distribution was made to Canada. There was also military distribution.
What to do if you have this product
- Compare the brand, size, and lot/UPC codes on your package with the codes above.
- If it matches, don't eat it. Return it to the store for a refund or throw it away.
- Wash surfaces and containers that touched the product.
- If you feel sick after eating it, contact your doctor. In an emergency call 911.
Recall details
- Recall number
- F-2364-2015
- Classification
- Class I
- Status
- Terminated
- Recall initiated
- Mar 16, 2015
- FDA report date
- Jun 10, 2015
- Quantity
- 13,512 packets; 17654 bottles; and 148 boxes.
- Recall type
- Voluntary: Firm initiated
- Recalling firm
- Frontier Natural Products Co-op
Original FDA data
Every field from FDA enforcement report F-2364-2015, exactly as published.
Show all FDA fields
- City
- Norway
- State
- IA
- Status
- Terminated
- Country
- United States
- Event ID
- 70726
- Address
- 3021 78th St
- Code information
- (1) Powdered Garlic: lots 4156 and 4171 use by Jun 2017; lot 4238 use by Aug 2017; lot 4297 use by Oct 2017; lot 4325 use by Nov 2017; lot 4342 use by Dec 2017; lots 5033 and 5041 use by Feb 2018; (2) Garlic powder: lot 4183 use by Jul 2017; lot 4224 use by Aug 2017; lot 4268 use by Sep 2017; lot 4315 use by Nov 2017; lot 4349 use by Dec 2017; and lot 5023 use by Jan 2017; and (3) Bulk Powdered Garlic: lot 4171 use by Jun 2017; lot 4238 use by Aug 2017; lot 4297 use by Oct 2017; lot 4325 use by Nov 2017; lot 4342 use by Dec 2017; and lot 5033 use by Feb 2017.
- Postal code
- 52318-9520
- Report date
- Jun 10, 2015
- Product type
- Food
- Recall number
- F-2364-2015
- Classification
- Class I
- Recalling firm
- Frontier Natural Products Co-op
- Product quantity
- 13,512 packets; 17654 bottles; and 148 boxes.
- Termination date
- Mar 30, 2017
- Reason for recall
- Product may be contaminated with Salmonella.
- Voluntary / mandated
- Voluntary: Firm initiated
- Product description
- Frontier Natural Products Co-Op Garlic Powder, Certified Organic, Non-Irradiated with responsible firm name Frontier Norway, IA packaged in the following configurations: (1) Foil packet labeled Powdered Garlic Allium sativum, Net 453 g 16 oz. UPC code 0 89836 00352 2; (2) Glass bottle with green plastic cap labeled Garlic Powder, Net Wt. 2.33 oz (66 g) UPC code 0 89836 18351 4; and (3) Poly-lined plastic bag inside of a cardboard box labeled Powdered Garlic Allium sativum, Net 11.3 Kg 25 LB UPC code 0 89836 80352 8.
- Distribution pattern
- Product was distributed nationwide, as well as to Puerto Rico and The Virgin Islands. Foreign distribution was made to Canada. There was also military distribution.
- Recall initiation date
- Mar 16, 2015
- Initial firm notification
- Press Release
- Center classification date
- Jun 2, 2015