Why it was recalled
Undeclared Allergen: Milk
Product description
Miss Vickies Spicy Dill Pickle; 8 oz bag
Lot numbers, UPCs & expiration codes
"Guaranteed Fresh" date of 21 APR 2026 And one of these 9-digit Manufacturing Codes 38U301414 48U101514
Where it was sold
Arkansas, Louisiana, Mississippi, New Mexico, Oklahoma, and Texas.
What to do if you have this product
- Compare the brand, size, and lot/UPC codes on your package with the codes above.
- If it matches, don't eat it. Return it to the store for a refund or throw it away.
- Wash surfaces and containers that touched the product.
- If you feel sick after eating it, contact your doctor. In an emergency call 911.
Recall details
- Recall number
- H-0571-2026
- Classification
- Class I
- Status
- Terminated
- Recall initiated
- Mar 3, 2026
- FDA report date
- Mar 25, 2026
- Quantity
- 5,292 bags
- Recall type
- Voluntary: Firm initiated
- Recalling firm
- FRITO-LAY NORTH AMERICA, INC.
Original FDA data
Every field from FDA enforcement report H-0571-2026, exactly as published.
Show all FDA fields
- City
- Plano
- State
- TX
- Status
- Terminated
- Country
- United States
- Event ID
- 98538
- Address
- 7701 Legacy Dr
- Code information
- "Guaranteed Fresh" date of 21 APR 2026 And one of these 9-digit Manufacturing Codes 38U301414 48U101514
- Postal code
- 75024-4002
- Report date
- Mar 25, 2026
- Product type
- Food
- Recall number
- H-0571-2026
- Classification
- Class I
- Recalling firm
- FRITO-LAY NORTH AMERICA, INC.
- Product quantity
- 5,292 bags
- Termination date
- May 12, 2026
- Reason for recall
- Undeclared Allergen: Milk
- Voluntary / mandated
- Voluntary: Firm initiated
- Product description
- Miss Vickies Spicy Dill Pickle; 8 oz bag
- Distribution pattern
- Arkansas, Louisiana, Mississippi, New Mexico, Oklahoma, and Texas.
- Recall initiation date
- Mar 3, 2026
- Initial firm notification
- Press Release
- Center classification date
- Mar 17, 2026