Why it was recalled
Product may contain undeclared Wheat, Soy, Eggs, and Milk
Product description
7126763 Flounder Stuffed W/ Seafood FRZN, Net Wt LBS 3.00 (1.36 KG), 4 packages per case
Lot numbers, UPCs & expiration codes
Small Pack: 7126763; Pack Dates: 03/31/20 to 04/15/20
Where it was sold
Texas
What to do if you have this product
- Compare the brand, size, and lot/UPC codes on your package with the codes above.
- If it matches, don't eat it. Return it to the store for a refund or throw it away.
- Wash surfaces and containers that touched the product.
- If you feel sick after eating it, contact your doctor. In an emergency call 911.
Recall details
- Recall number
- F-0928-2020
- Classification
- Class I
- Status
- Terminated
- Recall initiated
- Apr 17, 2020
- FDA report date
- May 6, 2020
- Quantity
- 180 cases with a total weight of 540.0 lbs.
- Recall type
- Voluntary: Firm initiated
- Recalling firm
- Freedman Food Service, Inc dba Buckhead Meat & Seafood of Houston
Original FDA data
Every field from FDA enforcement report F-0928-2020, exactly as published.
Show all FDA fields
- City
- Houston
- State
- TX
- Status
- Terminated
- Country
- United States
- Event ID
- 85528
- Address
- 10310 Greens Crossing Blvd
- Code information
- Small Pack: 7126763; Pack Dates: 03/31/20 to 04/15/20
- Postal code
- 77038-2724
- Report date
- May 6, 2020
- Product type
- Food
- Recall number
- F-0928-2020
- Classification
- Class I
- Recalling firm
- Freedman Food Service, Inc dba Buckhead Meat & Seafood of Houston
- Product quantity
- 180 cases with a total weight of 540.0 lbs.
- Termination date
- Jun 2, 2020
- Reason for recall
- Product may contain undeclared Wheat, Soy, Eggs, and Milk
- Voluntary / mandated
- Voluntary: Firm initiated
- Product description
- 7126763 Flounder Stuffed W/ Seafood FRZN, Net Wt LBS 3.00 (1.36 KG), 4 packages per case
- Distribution pattern
- Texas
- Recall initiation date
- Apr 17, 2020
- Initial firm notification
- Two or more of the following: Email, Fax, Letter, Press Release, Telephone, Visit
- Center classification date
- Apr 29, 2020