Why it was recalled
Potential for Chloramphenicol contamination.
Product description
MegaFood Gluten & Dairy Megazymes 30ct. (10218) and MegaFood Gluten & Dairy Megazymes 60ct. (10219)
Lot numbers, UPCs & expiration codes
Lot Numbers:30 count 10554 11908 11909 11972 12362 12613 12798 14239 Lot Numbers 60 count 10543 11910 11973 12144 12799 14242 D240
Where it was sold
Nationwide Foreign:
What to do if you have this product
- Compare the brand, size, and lot/UPC codes on your package with the codes above.
- If it matches, don't eat it. Return it to the store for a refund or throw it away.
- Wash surfaces and containers that touched the product.
- If you feel sick after eating it, contact your doctor. In an emergency call 911.
Recall details
- Recall number
- F-1134-2014
- Classification
- Class II
- Status
- Terminated
- Recall initiated
- Nov 12, 2013
- FDA report date
- Jan 1, 2014
- Quantity
- 6590 units
- Recall type
- Voluntary: Firm initiated
- Recalling firm
- FoodState (Nutrient Manufacturing)
Original FDA data
Every field from FDA enforcement report F-1134-2014, exactly as published.
Show all FDA fields
- City
- Londonderry
- State
- NH
- Status
- Terminated
- Country
- United States
- Event ID
- 66868
- Address
- 4 Delta Dr
- Code information
- Lot Numbers:30 count 10554 11908 11909 11972 12362 12613 12798 14239 Lot Numbers 60 count 10543 11910 11973 12144 12799 14242 D240
- Postal code
- 03053-2347
- Report date
- Jan 1, 2014
- Product type
- Food
- Recall number
- F-1134-2014
- Classification
- Class II
- Recalling firm
- FoodState (Nutrient Manufacturing)
- Product quantity
- 6590 units
- Termination date
- Jun 30, 2014
- Reason for recall
- Potential for Chloramphenicol contamination.
- Voluntary / mandated
- Voluntary: Firm initiated
- Product description
- MegaFood Gluten & Dairy Megazymes 30ct. (10218) and MegaFood Gluten & Dairy Megazymes 60ct. (10219)
- Distribution pattern
- Nationwide Foreign:
- Recall initiation date
- Nov 12, 2013
- Initial firm notification
- Telephone
- Center classification date
- Dec 23, 2013