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Class I: serious health riskTerminated

Condies Foods 43237 ROLL chicken salad on croissant single Recall

43237 ROLL chicken salad on croissant single, vacuumed pack bag, Clam shell

Condies Foods, Inc. · Salt Lake City, UT

Risk level
Class I
Reported by FDA
May 27, 2020
Recall ID
F-0947-2020
Check your lot numberHow we source this data

Summary

Condies Foods recalled 43237 ROLL chicken salad on croissant single starting Apr 27, 2020. The FDA classified it as Class I (serious health risk) and published enforcement report F-0947-2020 on May 27, 2020. Reason: Undeclared SOY allergen. Wrong ingredient purchased and used. Status: Terminated.

Why it was recalled

Undeclared SOY allergen. Wrong ingredient purchased and used.

Product description

43237 ROLL chicken salad on croissant single, vacuumed pack bag, Clam shell. Label UPC: 50777445351, Condies Foods Inc. PO Box 18548. Salt Lake City, UT.

Lot numbers, UPCs & expiration codes

Code date is Use Thru 03/6/2020 05/6/2020 Expiration date is 3/6/2020, 3/7/2020, 3/10/2020, 3/11/2020, 3/13/2020, 3/14/2020, 3/17/2020, 3/18/2020, 3/20/2020, 3/24/2020, 3/25/2020, 3/27/2020, 3/31/2020, 4/1/2020, 4/4/2020, 4/5/2020, 4/7/2020, 4/8/2020, 4/9/2020, 4/11/2020, 4/16/2020, 4/18/2020, 4/21/2020, 4/22/2020, 4/23/2020, 4/25/2020, 4/29/2020, 4/30/2020, 5/2/2020, 5/6,2020 Manufactured on 2/25/2020, 2/26/2020, 2/28/2020, 3/3/2020, 3/4/2020, 3/6/2020, 3/10/2020, 3/13/2020, 3/17/2020, 3/20/2020, 3/25/2020, 3/36/2020, 3/27/2020, 3/30/2020, 4/1/2020, 4/6/2020, 4/7/2020, 4/10/2020, 4/13/2020, 4/15/2020, 4/17/2020, 4/20/2020, 4/22/2020, 4/24/2020

Where it was sold

UT

What to do if you have this product

  • Compare the brand, size, and lot/UPC codes on your package with the codes above.
  • If it matches, don't eat it. Return it to the store for a refund or throw it away.
  • Wash surfaces and containers that touched the product.
  • If you feel sick after eating it, contact your doctor. In an emergency call 911.

Recall details

Recall number
F-0947-2020
Classification
Class I
Status
Terminated
Recall initiated
Apr 27, 2020
FDA report date
May 27, 2020
Quantity
104 croissant sandwiches
Recall type
Voluntary: Firm initiated
Recalling firm
Condies Foods, Inc.

Original FDA data

Every field from FDA enforcement report F-0947-2020, exactly as published.

Show all FDA fields
City
Salt Lake City
State
UT
Status
Terminated
Country
United States
Event ID
85573
Address
4825 S Honey Bear Ln
Code information
Code date is Use Thru 03/6/2020 05/6/2020 Expiration date is 3/6/2020, 3/7/2020, 3/10/2020, 3/11/2020, 3/13/2020, 3/14/2020, 3/17/2020, 3/18/2020, 3/20/2020, 3/24/2020, 3/25/2020, 3/27/2020, 3/31/2020, 4/1/2020, 4/4/2020, 4/5/2020, 4/7/2020, 4/8/2020, 4/9/2020, 4/11/2020, 4/16/2020, 4/18/2020, 4/21/2020, 4/22/2020, 4/23/2020, 4/25/2020, 4/29/2020, 4/30/2020, 5/2/2020, 5/6,2020 Manufactured on 2/25/2020, 2/26/2020, 2/28/2020, 3/3/2020, 3/4/2020, 3/6/2020, 3/10/2020, 3/13/2020, 3/17/2020, 3/20/2020, 3/25/2020, 3/36/2020, 3/27/2020, 3/30/2020, 4/1/2020, 4/6/2020, 4/7/2020, 4/10/2020, 4/13/2020, 4/15/2020, 4/17/2020, 4/20/2020, 4/22/2020, 4/24/2020
Postal code
84118-6343
Report date
May 27, 2020
Product type
Food
Recall number
F-0947-2020
Classification
Class I
Recalling firm
Condies Foods, Inc.
Product quantity
104 croissant sandwiches
Termination date
Jun 11, 2020
Reason for recall
Undeclared SOY allergen. Wrong ingredient purchased and used.
Voluntary / mandated
Voluntary: Firm initiated
Product description
43237 ROLL chicken salad on croissant single, vacuumed pack bag, Clam shell. Label UPC: 50777445351, Condies Foods Inc. PO Box 18548. Salt Lake City, UT.
Distribution pattern
UT
Recall initiation date
Apr 27, 2020
Initial firm notification
Two or more of the following: Email, Fax, Letter, Press Release, Telephone, Visit
Center classification date
May 15, 2020

How we source this data

Source: U.S. Food and Drug Administration enforcement report F-0947-2020, published May 27, 2020. View the source record (openFDA) · FDA enforcement reports

Last checked against FDA data: . Content last changed: .

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