Why it was recalled
Potential to be contaminated with Salmonella.
Product description
Organic Amaranth Grain Gluten Free, Bob's Red Mill brand, packaged in Standup Pouch (24oz). Each case consists of 4/24 oz. pouches. RETAIL Pouch UPC 0 39978 02910 2. RETAIL Case UPC 10039978029109. Organic Amaranth Grain Gluten Free, Organic Amaranth Grain, packaged in Kraft paper bulk bags (25 lbs). BULK bag UPC 0 39978 10910 1. The RETAIL label is read in parts: "***BASIC COOKING INSTRUCTIONS: Pifaf: Bring 1 1/2 cups water and 1/4 tsp salt to a boil in a medium pot. Add 1 cup amaranth, reduce heat and simmer, covered until liquid is absorbed, about 20 minutes***Cereal: Bring 2 1/2 cups water and 1/2 tsp salt to a boil in a medium pot. Add 1 cup amaranth, reduce heat and simmer, covered until liquid is absorbed, about 25 minutes***". The BULK label is read in parts: "***Basic Cooking Instructions: Bring 3 cups water to a boil in a pot. Add 1 cup amaranth. Cover, reduce heat and simmer until water is absorbed, about 20 minutes***".
Lot numbers, UPCs & expiration codes
RETAIL Pouch (24oz): Mfg: 6000S244 Lot code: 319825 Best By: 27 APR 2024 Mfg: 6000S244 Lot code: 322372 Best By: 11 JUN 2024 BULK Bag (25lb): Mfg: 6000B25 Lot code: 320968 Best by: 06 MAY 2024
Where it was sold
Distributed in CA, CT, FL, GA, IL, IN, KY, MD, NC, NH, NJ, NV, NY, OR, PA, TX, and WA. Distributed in Philippines.
What to do if you have this product
- Compare the brand, size, and lot/UPC codes on your package with the codes above.
- If it matches, don't eat it. Return it to the store for a refund or throw it away.
- Wash surfaces and containers that touched the product.
- If you feel sick after eating it, contact your doctor. In an emergency call 911.
Recall details
- Recall number
- F-1580-2022
- Classification
- Class II
- Status
- Terminated
- Recall initiated
- Jul 22, 2022
- FDA report date
- Aug 31, 2022
- Quantity
- 4,424.5 cases (4/24 oz. pouches per case); 26 bags (25 lbs. per bag)
- Recall type
- Voluntary: Firm initiated
- Recalling firm
- Bob's Red Mill Natural Foods, Inc.
Original FDA data
Every field from FDA enforcement report F-1580-2022, exactly as published.
Show all FDA fields
- City
- Milwaukie
- State
- OR
- Status
- Terminated
- Country
- United States
- Event ID
- 90656
- Address
- 13521 SE Pheasant Ct
- Code information
- RETAIL Pouch (24oz): Mfg: 6000S244 Lot code: 319825 Best By: 27 APR 2024 Mfg: 6000S244 Lot code: 322372 Best By: 11 JUN 2024 BULK Bag (25lb): Mfg: 6000B25 Lot code: 320968 Best by: 06 MAY 2024
- Postal code
- 97222-1248
- Report date
- Aug 31, 2022
- Product type
- Food
- Recall number
- F-1580-2022
- Classification
- Class II
- Recalling firm
- Bob's Red Mill Natural Foods, Inc.
- Product quantity
- 4,424.5 cases (4/24 oz. pouches per case); 26 bags (25 lbs. per bag)
- Termination date
- Oct 19, 2022
- Reason for recall
- Potential to be contaminated with Salmonella.
- Voluntary / mandated
- Voluntary: Firm initiated
- Product description
- Organic Amaranth Grain Gluten Free, Bob's Red Mill brand, packaged in Standup Pouch (24oz). Each case consists of 4/24 oz. pouches. RETAIL Pouch UPC 0 39978 02910 2. RETAIL Case UPC 10039978029109. Organic Amaranth Grain Gluten Free, Organic Amaranth Grain, packaged in Kraft paper bulk bags (25 lbs). BULK bag UPC 0 39978 10910 1. The RETAIL label is read in parts: "***BASIC COOKING INSTRUCTIONS: Pifaf: Bring 1 1/2 cups water and 1/4 tsp salt to a boil in a medium pot. Add 1 cup amaranth, reduce heat and simmer, covered until liquid is absorbed, about 20 minutes***Cereal: Bring 2 1/2 cups water and 1/2 tsp salt to a boil in a medium pot. Add 1 cup amaranth, reduce heat and simmer, covered until liquid is absorbed, about 25 minutes***". The BULK label is read in parts: "***Basic Cooking Instructions: Bring 3 cups water to a boil in a pot. Add 1 cup amaranth. Cover, reduce heat and simmer until water is absorbed, about 20 minutes***".
- Distribution pattern
- Distributed in CA, CT, FL, GA, IL, IN, KY, MD, NC, NH, NJ, NV, NY, OR, PA, TX, and WA. Distributed in Philippines.
- Recall initiation date
- Jul 22, 2022
- Initial firm notification
- Two or more of the following: Email, Fax, Letter, Press Release, Telephone, Visit
- Center classification date
- Aug 25, 2022