Why it was recalled
Labeling for Croissants sold in Northern CA fails to declare egg in the ingredients list or allergen information. The croissants are manufactured with an egg wash.
Product description
Chocolate Croissant:: sold in self serve cases and 4 pack clamshell package. Ingredients: Dough (enriched unbleached flour [wheat flour, malted barley flour, niacin, iron, thiamin, mononitrate, riboflavin, folic acid] water, butter, sugar, milk, yeast, salt, ascorbic acid, enzymes. Filling: Chocolate bar [sugar, chocolate liquor, cocoa, butter, soya lecithin, whole milk powder, natural vanilla extract. Topping (egg spray). Contains Milk, Eggs, Wheat, soy. Note: This information is from the new label. Manufactured by Bakers of Paris, Brisbane, CA for Whole Foods Markets. UPC: Croissant 4 Pack Baker Paris, 241593007993; Self Serve case Chocolate Croissant, 46000058528
Lot numbers, UPCs & expiration codes
Packed on dates of 1/4/17 or earlier and sell by dates of 1/7/17 or earlier
Where it was sold
Northern CA only.
What to do if you have this product
- Compare the brand, size, and lot/UPC codes on your package with the codes above.
- If it matches, don't eat it. Return it to the store for a refund or throw it away.
- Wash surfaces and containers that touched the product.
- If you feel sick after eating it, contact your doctor. In an emergency call 911.
Recall details
- Recall number
- F-1284-2017
- Classification
- Class I
- Status
- Terminated
- Recall initiated
- Jan 3, 2017
- FDA report date
- Jan 25, 2017
- Quantity
- 645 individual croissants
- Recall type
- Voluntary: Firm initiated
- Recalling firm
- Bakers Of Paris, Inc.
Original FDA data
Every field from FDA enforcement report F-1284-2017, exactly as published.
Show all FDA fields
- City
- Brisbane
- State
- CA
- Status
- Terminated
- Country
- United States
- Event ID
- 76180
- Address
- 99 Park Ln
- Code information
- Packed on dates of 1/4/17 or earlier and sell by dates of 1/7/17 or earlier
- Postal code
- 94005-1309
- Report date
- Jan 25, 2017
- Product type
- Food
- Recall number
- F-1284-2017
- Classification
- Class I
- Recalling firm
- Bakers Of Paris, Inc.
- Product quantity
- 645 individual croissants
- Termination date
- Jan 18, 2017
- Reason for recall
- Labeling for Croissants sold in Northern CA fails to declare egg in the ingredients list or allergen information. The croissants are manufactured with an egg wash.
- Voluntary / mandated
- Voluntary: Firm initiated
- Product description
- Chocolate Croissant:: sold in self serve cases and 4 pack clamshell package. Ingredients: Dough (enriched unbleached flour [wheat flour, malted barley flour, niacin, iron, thiamin, mononitrate, riboflavin, folic acid] water, butter, sugar, milk, yeast, salt, ascorbic acid, enzymes. Filling: Chocolate bar [sugar, chocolate liquor, cocoa, butter, soya lecithin, whole milk powder, natural vanilla extract. Topping (egg spray). Contains Milk, Eggs, Wheat, soy. Note: This information is from the new label. Manufactured by Bakers of Paris, Brisbane, CA for Whole Foods Markets. UPC: Croissant 4 Pack Baker Paris, 241593007993; Self Serve case Chocolate Croissant, 46000058528
- Distribution pattern
- Northern CA only.
- Recall initiation date
- Jan 3, 2017
- Initial firm notification
- Telephone
- Center classification date
- Jan 17, 2017