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Class II: temporary or reversible health riskTerminated

Annie's Homegrown Rising Crust Spinach and Recall

Annie's Homegrown Rising Crust Spinach and Mushroom Pizza

Annie's Homegrown Inc · Berkeley, CA

Risk level
Class II
Reported by FDA
Feb 13, 2013
Recall ID
F-0966-2013
Check your lot numberHow we source this data

Summary

Annie's Homegrown recalled Annie's Homegrown Rising Crust Spinach and starting Jan 22, 2013. The FDA classified it as Class II (temporary or reversible health risk) and published enforcement report F-0966-2013 on Feb 13, 2013. Reason: Annie's Homegrown was notified by their flour supplier that due to a faulty screen at the flour mill, there is the possibility of metal fragments in some of their pizza products. The USDA was also notified as some of the products fall under their jurisdiction. Status: Terminated.

Why it was recalled

Annie's Homegrown was notified by their flour supplier that due to a faulty screen at the flour mill, there is the possibility of metal fragments in some of their pizza products. The USDA was also notified as some of the products fall under their jurisdiction.

Product description

Annie's Homegrown Rising Crust Spinach and Mushroom Pizza. Spinach, Portobello and Button mushrooms with a Garlic Parmesan cream sauce.. Certified Organic, 25.0 oz package. Product UPC: 0 13562-20005 4; Case UPC 1 00 13562 20005 1 Annie's, Inc. 1610 5th Street Berkeley, CA 94710

Lot numbers, UPCs & expiration codes

All product with best by dates between 09 Jan 2013 and 14 Sep 2013.

Where it was sold

US only

What to do if you have this product

  • Compare the brand, size, and lot/UPC codes on your package with the codes above.
  • If it matches, don't eat it. Return it to the store for a refund or throw it away.
  • Wash surfaces and containers that touched the product.
  • If you feel sick after eating it, contact your doctor. In an emergency call 911.

Recall details

Recall number
F-0966-2013
Classification
Class II
Status
Terminated
Recall initiated
Jan 22, 2013
FDA report date
Feb 13, 2013
Quantity
43, 194 cases - all varieties
Recall type
Voluntary: Firm initiated
Recalling firm
Annie's Homegrown Inc

Original FDA data

Every field from FDA enforcement report F-0966-2013, exactly as published.

Show all FDA fields
City
Berkeley
State
CA
Status
Terminated
Country
United States
Event ID
64148
Address
1610 5th St
Code information
All product with best by dates between 09 Jan 2013 and 14 Sep 2013.
Postal code
94710-1715
Report date
Feb 13, 2013
Product type
Food
Recall number
F-0966-2013
Classification
Class II
Recalling firm
Annie's Homegrown Inc
Product quantity
43, 194 cases - all varieties
Termination date
May 14, 2013
Reason for recall
Annie's Homegrown was notified by their flour supplier that due to a faulty screen at the flour mill, there is the possibility of metal fragments in some of their pizza products. The USDA was also notified as some of the products fall under their jurisdiction.
Voluntary / mandated
Voluntary: Firm initiated
Product description
Annie's Homegrown Rising Crust Spinach and Mushroom Pizza. Spinach, Portobello and Button mushrooms with a Garlic Parmesan cream sauce.. Certified Organic, 25.0 oz package. Product UPC: 0 13562-20005 4; Case UPC 1 00 13562 20005 1 Annie's, Inc. 1610 5th Street Berkeley, CA 94710
Distribution pattern
US only
Recall initiation date
Jan 22, 2013
Initial firm notification
Press Release
Center classification date
Feb 1, 2013

How we source this data

Source: U.S. Food and Drug Administration enforcement report F-0966-2013, published Feb 13, 2013. View the source record (openFDA) · FDA enforcement reports

Last checked against FDA data: . Content last changed: .

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