FindMyRecallSubscribe
Class II: temporary or reversible health riskTerminated

Advanced Fresh Concepts Sushi Ebi Cooked Butterfly Tail-On Whiteleg Recall

Sushi Ebi Cooked Butterfly Tail-On Whiteleg Shrimp

Advanced Fresh Concepts Corp · Rancho Dominguez, CA

Risk level
Class II
Reported by FDA
Apr 8, 2020
Recall ID
F-0875-2020
Check your lot numberHow we source this data

Summary

Advanced Fresh Concepts recalled Sushi Ebi Cooked Butterfly Tail-On Whiteleg starting Mar 12, 2020. The FDA classified it as Class II (temporary or reversible health risk) and published enforcement report F-0875-2020 on Apr 8, 2020. Reason: Firm testing found Vibrio parahaemolyticus in cooked butterfly shrimp from Thailand. Status: Terminated.

Why it was recalled

Firm testing found Vibrio parahaemolyticus in cooked butterfly shrimp from Thailand.

Product description

Sushi Ebi Cooked Butterfly Tail-On Whiteleg Shrimp; Tray +0.498 pounds; 20 individual trays per case Distributed by AFC Distribution Corp. Rancho Dominguez, CA

Lot numbers, UPCs & expiration codes

Lot 2019.10.02

Where it was sold

AK, AL, AR, AZ, CA, CO, CT, FL, GA, IA, ID, IL, IN, KS, KY, LA, MA, MD, MI, MN, MO, MT, NC, ND, NE, NH, NM, NY, OH, OR, PA, SC, SD, TN, TX, UT, VA, WA, WV, WY

What to do if you have this product

  • Compare the brand, size, and lot/UPC codes on your package with the codes above.
  • If it matches, don't eat it. Return it to the store for a refund or throw it away.
  • Wash surfaces and containers that touched the product.
  • If you feel sick after eating it, contact your doctor. In an emergency call 911.

Recall details

Recall number
F-0875-2020
Classification
Class II
Status
Terminated
Recall initiated
Mar 12, 2020
FDA report date
Apr 8, 2020
Quantity
584 cases (11680 trays)
Recall type
Voluntary: Firm initiated
Recalling firm
Advanced Fresh Concepts Corp

Original FDA data

Every field from FDA enforcement report F-0875-2020, exactly as published.

Show all FDA fields
City
Rancho Dominguez
State
CA
Status
Terminated
Country
United States
Event ID
85225
Address
19205 S Laurel Park Rd
Code information
Lot 2019.10.02
Postal code
90220-6032
Report date
Apr 8, 2020
Product type
Food
Recall number
F-0875-2020
Classification
Class II
Recalling firm
Advanced Fresh Concepts Corp
Product quantity
584 cases (11680 trays)
Termination date
Dec 21, 2020
Reason for recall
Firm testing found Vibrio parahaemolyticus in cooked butterfly shrimp from Thailand.
Voluntary / mandated
Voluntary: Firm initiated
Product description
Sushi Ebi Cooked Butterfly Tail-On Whiteleg Shrimp; Tray +0.498 pounds; 20 individual trays per case Distributed by AFC Distribution Corp. Rancho Dominguez, CA
Distribution pattern
AK, AL, AR, AZ, CA, CO, CT, FL, GA, IA, ID, IL, IN, KS, KY, LA, MA, MD, MI, MN, MO, MT, NC, ND, NE, NH, NM, NY, OH, OR, PA, SC, SD, TN, TX, UT, VA, WA, WV, WY
Recall initiation date
Mar 12, 2020
Initial firm notification
Two or more of the following: Email, Fax, Letter, Press Release, Telephone, Visit
Center classification date
Apr 1, 2020

How we source this data

Source: U.S. Food and Drug Administration enforcement report F-0875-2020, published Apr 8, 2020. View the source record (openFDA) · FDA enforcement reports

Last checked against FDA data: . Content last changed: .

FindMyRecall is an independent service and is not affiliated with or endorsed by the FDA. This page simplifies the official record; the FDA or manufacturer notice is authoritative, so follow its instructions.

How we source and update recall data · Report incorrect information

Other recent food recalls